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Gegrillter Wolfsbarsch mit Zitrone, Kräutern & EVOO
Portionen: 2
Zubereitungszeit: 25 Minuten
Zutaten
Zubereitung
Anrichten & Servieren: 2 Minuten ruhen lassen; mit etwas Olivenöl und einem Spritzer Zitrone verfeinern.
Weinempfehlung (optional): Passt gut zu einem frischen Bio-Weiß- oder Roséwein g.g.A. Korinth.
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