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Klassisches Basilikum-Pesto mit Nativem Bio-Olivenöl Extra g.g.A. Lakonien
Portionen: 4
Zubereitungszeit: 15 Minuten
Zutaten
Zubereitung
Anrichten & Servieren: In ein Glas füllen, mit einer dünnen Schicht Olivenöl bedecken und im Kühlschrank aufbewahren.
Servieren zu Pasta, gegrilltem Gemüse oder geröstetem Brot.
Weinempfehlung (optional): Passt hervorragend zu einem Glas Bio-Weißwein g.g.A. Korinth oder einem gekühlten Rosé.
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